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This year, I’m exploring a new grocery option: community supported agriculture (known as a CSA).

I went with a small farm located in Little Haiti called the Little River CSA. I forgot to share what I got last week, but from now one I’ll post what I get every week. It’s interesting because it really makes you realize what’s “normal” in a tropical climate like Miami. I know I often have a real lack of understanding what’s in season and when since the grocery stores have everything all the time.

Here’s what I got for Week 2:

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